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COD FISH FILLET (SKIN OFF)

Specification

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  • Form

    Individually Quick Frozen Cod Fillet Skin Off

  • Species

    Gadus morhua

  • Content

    2-4 pcs/tray

  • Packing

    1000 Gm

  • Storage

    Keep Frozen at -18 Degree Centigrade

  • Ingredients

    Cod Fish Fillet

AED 60.00

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OVERVIEW

Versatile meaty fish good for pan-frying, broiling and poaching.
The fillets are frozen at sea, which means they are processed and frozen as soon as they are caught.
Cod is low in saturated fat, high in Omega 3 oil and an excellent source of vitamins and minerals.

DIRECTIONS FOR USE

Take package out of the freezer 6 to 7 hours before serving and leave it in a bowl in the refrigerator.
For a last-minute forced thaw, nick a corner of the package with a knife, and set the fish (package and all) in a bowl beneath cold running water.
Do not let the water sit / do not use hot water. Rotate the package occasionally during the thawing process
Do not refreeze once defrosted.

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